Care Home Cook – Havant

A Care Home Cook in Havant prepares and serves meals to residents, maintains food safety standards, and manages kitchen operations. The role requires proven experience in care catering, knowledge of food preparation techniques and safety regulations, and strong leadership skills. Candidates should possess excellent communication and organisational abilities, with the capacity to develop creative menus and work efficiently in a fast-paced environment. The position involves documenting food temperatures, ordering ingredients, and ensuring cleanliness and hygiene are maintained in compliance with regulations. Skills in culinary terminology, IDDSI, and team management are essential for success in this role. This opportunity offers flexible shifts, competitive pay, and regular hours in a supportive care environment.