Chef Manager

A Chef Manager role is available in Manchester, specialising in school catering with a focus on nutritious and appealing meals. The position involves preparing, cooking, and presenting food to high standards, while ensuring compliance with health, safety, and environmental legislation. The role includes overseeing day-to-day operations, managing teams, monitoring budgets and inventories, and liaising with clients to improve service delivery. Candidates should have strong leadership skills, safety awareness, and experience in food preparation and staff management within a catering environment. The environment employs modern kitchen technologies and prioritises quality, safety, and customer satisfaction. The position offers flexible, term-time working, providing a balanced work-life arrangement.