Deli Assistant and Cashier – Ballyclare

A deli assistant and cashier in Ballyclare will be responsible for serving customers, preparing food with appealing presentation, and maintaining hygiene standards. The role involves providing outstanding customer service, ensuring compliance with food safety legislation, and assisting with menu creation. The candidate should have experience in food handling, good presentation skills, and the ability to work well in a team. The environment includes a busy deli and production kitchen operating throughout the week. Flexibility in hours and days is preferred, with full and part-time positions available. The role demands a proactive approach to cleanliness, food quality, and customer interaction.