Front of House / Bartender

A Front of House/Bartender is responsible for preparing high-quality drinks and providing excellent guest service in a lively gastropub setting. They create innovative cocktails, engage with customers, and offer drink recommendations while maintaining a hygienic bar environment. The role requires strong communication skills, the ability to work well under pressure, and knowledge of food safety practices. The position involves working flexible hours, including nights and weekends, in a fast-paced environment. Candidates should have at least one year of bartending experience in hospitality. The role offers opportunities for career development, a supportive team environment, and competitive hourly pay.