School Cook, Chef & Catering Manager

Meriden Media (Pertemps) is currently recruiting experienced school cooks, chefs, and catering managers for various school sites across Birmingham for the upcoming academic year. The roles involve preparing nutritious meals, managing food preparation, maintaining hygiene standards, and working closely with school staff to ensure smooth kitchen operations. Candidates should have previous catering experience, food safety certification, and knowledge of allergen management, with a positive attitude and organisational skills. The roles offer flexible, weekday daytime shifts in a school environment, ideal for those seeking work-life balance. These positions provide opportunities for ongoing work across different educational settings, with pay rates depending on experience and role requirements. The company ensures compliance with safeguarding policies and conducts necessary pre-employment checks.