Community Cook/Chef

A part-time community cook is required to join a friendly team at a café located in Didsbury Park, Manchester. The role involves preparing, cooking, and serving wholesome food, catering for special dietary requirements, and assisting with food safety procedures such as SFBB, COSHH, and HACCP. The successful candidate should have at least two years' experience as a chef or cook in settings like care homes, pubs, or schools, and ideally hold a Level 3 hygiene certificate. Responsibilities include menu development, stock management, baking, serving, and maintaining cleanliness while providing excellent customer service. Candidates must enjoy working in a close-knit team environment and be able to work independently with initiative. The position pays the national real living wage, with 28 days of pro-rata annual leave, and involves in-person work in Manchester.