Private Chef – Cardiff

A part-time private chef in Cardiff is required to prepare simple, wholesome meals for a family, including larger dinners for groups of around 10 guests. The role involves cooking tasty, high-quality dishes that rely on excellent ingredients, such as grilled meats, vibrant salads, and vegetable sides, avoiding fine dining complexity. The schedule includes family meals during the week and dinner events on Friday and Saturday evenings, with potential flexibility for an additional day. Candidates should be confident in cooking for both family and small gatherings with a calm and organised approach suitable for a private home setting. The role demands an ability to let ingredients speak for themselves and to work independently. Technical skills in preparing diverse cuisines and excellent knowledge of fresh produce are essential.