Head Chef - Care Home

A head chef is responsible for leading the kitchen team in a care home in Mansfield, focusing on creating nutritious menus and maintaining high standards of hygiene and food safety. They will develop and tailor menus to meet residents' dietary needs, manage kitchen operations, and ensure the delivery of wholesome, appealing meals. The role requires experience with fresh seasonal ingredients, knowledge of HACCP and COSHH, and the ability to motivate staff while overseeing stock control and budget management. Excellent communication skills are essential to engage with residents and team members effectively. The position offers opportunities for professional development through a dedicated chef academy and industry recognised apprenticeships. The ideal candidate will demonstrate warmth, a person-centred approach, and a passion for delivering quality hospitality in a care environment.