Food Safety Auditor – Edinburgh

Food safety auditors are responsible for conducting audits and technical services according to recognised standards and client criteria within Edinburgh. They apply professional judgement impartially, complete reports accurately, and use specialised systems for documentation. Responsibilities include escalating technical issues and maintaining confidentiality, adhering to health and safety protocols. Candidates should have relevant experience, professional qualifications, and sector-specific knowledge. They operate on a non-exclusive basis, managing their own compliance obligations, and are expected to deliver work matching scope, quality, and timelines. Professional conduct and adherence to standards are essential, as is performance monitoring and ongoing approval. The role promotes diversity and aims to contribute to a safer, more sustainable future.