Operations Manager

An Operations Manager with experience in education catering is sought to oversee multiple sites in Birmingham. The role involves managing teams, maintaining food and service quality, and building client relationships. Candidates should have strong financial and people management skills alongside a solid background in education catering operations. The position demands autonomy, excellent organisational skills, and a proven track record of success in similar roles. The environment is fast-paced, requiring adaptability and leadership in a dynamic industry. The successful candidate will contribute to the company’s growth by delivering operational excellence and exceeding targets.