Cook - Care Home

An experienced cook is needed to prepare and serve balanced meals in a care home environment, ensuring high standards of hygiene and safety. The role involves cooking breakfast, lunch, dinner and snacks, with opportunities to create diverse menus using local fresh ingredients. Candidates should adhere to health and safety regulations while maintaining a clean working environment. Experience in recipe experimentation and diet-specific meal preparation is valued, along with relevant cooking and hygiene qualifications. The role requires the ability to work full-time hours, including alternate weekends, and involves tasks like ordering supplies and menu planning. Responsibilities also include recording food temperatures and maintaining proper documentation, all within a team-oriented setting.