Food Service Auditor – Sheffield

A food service auditor conducts food safety and health & safety inspections at client sites, producing reports and recommendations for diverse environments. The role involves delivering risk assessments, supporting client onboarding, and providing tailored advice and training to hospitality businesses. Candidates should have a background in food safety and/or health & safety auditing, with a Level 4 Food Safety qualification as essential. Experience with high-risk sites and effective communication skills are preferred, along with a full UK driving licence and willingness to travel. The position suits personable, curious professionals who enjoy working with people and delivering practical guidance. Training and mentoring are provided to successful applicants seeking advancement in food safety and hospitality auditing.