Bartender and Server – Southampton

The position involves working behind the bar serving customers, preparing cocktails, and supporting stock management. Candidates are expected to demonstrate confidence in street promoting when required and up-selling drinks to maximise sales. The role also includes maintaining cleanliness standards, using Epos tills, and engaging with customers to build rapport. It requires flexibility to work full or part-time, including weekends, with experience preferred for better performance. This in-person role suits individuals who thrive in a busy setting and possess good customer service skills.