Chef all levels - Edinburgh

Vittoria Hospitality Group is recruiting talented chefs of all levels for positions at various venues in Edinburgh. The role involves preparing high-quality food, supporting kitchen operations and ensuring compliance with food safety standards. Ideal candidates will possess strong culinary skills and a passion for food presentation and service. Responsibilities include maintaining food quality, supporting cost and margin control, managing allergen information, and adhering to health and safety regulations. The position offers flexible hours, competitive pay, staff discounts, free food on shift, and training opportunities. Work is based on-site, with full-time, part-time, and permanent roles available, and pay ranges from £14.00 to £18.00 per hour.