Care Kitchen Chef – Norwich
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The role
A care sector provider in Norwich is seeking a skilled Chef to develop seasonal menus and manage food services. The role requires proven culinary experience and a food hygiene certificate. Responsibilities include menu planning, recipe creation, and overseeing food costs to maintain quality and efficiency. Candidates should possess excellent organisational and communication skills, with the ability to adapt to different dietary requirements. The position involves working in a dynamic environment, utilising food safety standards and kitchen management techniques. The successful candidate will contribute to high standards of nutritional care and excellent service delivery.
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