Chef de Partie – Belfast

A Chef de Partie role in Belfast involves managing a designated section within a bustling kitchen, ensuring the high quality of food and adherence to company standards. The position requires experience in a similar role, confidence in managing a section, and strong food safety knowledge, including HACCP certification. Candidates should be organised, reliable, and passionate about food, working effectively within a team. The role operates across the Level 5 Events Kitchen and Pantry Kitchen, with responsibilities including maintaining food safety and quality standards. The position offers a salary of £31,900 per annum, along with benefits such as annual leave, pension, and life insurance.