Event Manager III
Questa offerta fa per te?
Crea il mio CV Crea il tuo CV e scopri la tua percentuale di corrispondenza con questa posizione — e con tutte le altre.
La posizione
Oversee on-site catering operations for events, leading service staff and ensuring flawless execution from load-in to load-out.
Serve as the primary client contact on site, conduct FOH briefings, and align timelines with culinary and sales teams.
Coordinate menu integrity, dietary requirements, and service timing with the Executive Chef and onsite staff.
Manage warehouse operations, inventory, equipment, and supplies, including driving company vans and loading trucks.
Ensure uniforms, grooming standards, safety compliance, and accurate timesheets and post-event notes are completed.
Enhance efficiency by reviewing event folders, pull lists, and client feedback to improve future events.
Serve as the primary client contact on site, conduct FOH briefings, and align timelines with culinary and sales teams.
Coordinate menu integrity, dietary requirements, and service timing with the Executive Chef and onsite staff.
Manage warehouse operations, inventory, equipment, and supplies, including driving company vans and loading trucks.
Ensure uniforms, grooming standards, safety compliance, and accurate timesheets and post-event notes are completed.
Enhance efficiency by reviewing event folders, pull lists, and client feedback to improve future events.
Vedi l'annuncio completo
Mansioni, profilo, competenze e vantaggi — crea il tuo account gratuito.
o
Hai già un account?
AccediOfferte simili
Altre posizioni che potrebbero interessarti.