Cook – Castleford

A Cook is responsible for preparing and cooking nourishing meals tailored to residents' dietary requirements in a care home setting. They develop menus based on individual preferences and nutritional needs, ensuring food hygiene standards are maintained at all times. The role involves interacting with residents for feedback, managing records, and working effectively within the catering team. Skills required include culinary creativity, adaptability, good communication, and team spirit, with relevant food safety certification preferred. The position offers opportunities for professional development in a supportive environment with various benefits.