Temporary Kitchen Staff 3 - Breakfast Cook
职位介绍
Temporary Kitchen Staff 3 (Breakfast Cook):
Prepare and serve breakfast meal options, maintain kitchen cleanliness, and manage inventory.
5+ years kitchen experience, Grade 12 or equivalent, Food Safe Level 1, WHMIS.
Strong leadership, communication, and problem-solving skills.
Prepare and serve breakfast meal options, maintain kitchen cleanliness, and manage inventory.
5+ years kitchen experience, Grade 12 or equivalent, Food Safe Level 1, WHMIS.
Strong leadership, communication, and problem-solving skills.
查看完整职位
工作职责、任职要求、技能与福利 — 免费创建账号即可查看。
或
已有账户？
登录相似职位
其他可能适合您的职位。