Cook – Fareham
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A cook is needed at Hartwell Lodge Care Home in Fareham to prepare nutritious and appealing meals for residents, accommodating dietary needs and preferences. The role involves working under the Kitchen Manager to create engaging mealtimes and ensuring food safety standards are maintained. Candidates should have experience in hospitality or catering, with a Level 2 Food & Hygiene certificate, and good communication skills. Knowledge of fortified and soft diets is beneficial but can be learned on the job. The position requires flexibility to work Fridays, every other weekend, and cover holidays. The role involves working closely with residents and team members to deliver personalised dining experiences.
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