Chef de Partie - Aberdeen

A Chef de Partie position is available at Aberdeen Airport within a recognised catering environment. The role involves preparing and presenting high-quality food, maintaining hygiene standards, and adhering to safety procedures. The candidate should demonstrate attention to detail, flexibility in shift timings, and the ability to work independently or as part of a team. Key skills include food safety, kitchen equipment handling, and culinary techniques relevant to airport catering. The role requires compliance with health and safety policies and involvement in staff training and meetings. Experience in a lounge environment is advantageous for candidates aiming to enhance their career in hospitality.