Head Chef – Leicester
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仕事内容
A Head Chef is responsible for managing the kitchen team and ensuring high standards of food quality and safety at a luxury care home opening in Leicester. The role involves preparing high-end, beautifully presented meals using fresh, locally sourced ingredients, and catering to individual dietary needs. The Head Chef will oversee supplier performance, manage stock control, and maintain hygiene standards in compliance with food safety regulations. They will also implement safe working procedures and support exceptional dining experiences during events, collaborating closely with the management team. Candidates should possess a Level 3 in Catering or equivalent and have knowledge of Health and Safety legislation, demonstrating leadership and organisational skills.
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