Bar Shift Leader – Sheffield
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仕事内容
The role involves taking ownership of the bar during shifts, leading service, and ensuring high standards of cocktails and customer experience. Responsibilities include supporting team development, maintaining stock and cleanliness, and contributing to the evolution of the drinks programme. Candidates should possess enthusiasm for spirits, great hospitality skills, and leadership qualities. Technical skills required include knowledge of spirits, cocktail preparation, and stock management. The role demands a calm, organised manner and a passion for learning and improvement within a vibrant restaurant environment.
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