Bartender – Glasgow
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仕事内容
The role involves preparing and serving drinks in a vibrant hotel bar setting, ensuring guest satisfaction through excellent service and knowledge of beverages. Candidates should possess bartending experience, good communication skills, and the ability to create an engaging atmosphere. Technical skills include mixology, customer service, and familiarity with bar equipment and health and safety standards. The position is part-time, with shift patterns typically in the afternoons and evenings, including weekends. The environment is dynamic, with a focus on guest experience, premium beverages, and maintaining high standards. Opportunities for progression into supervisory roles and specialised training are strongly encouraged and supported.
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