Kitchen Manager / Head Chef – Wokingham

A Kitchen Manager or Head Chef is required in Wokingham to lead the kitchen team, ensuring high standards of food quality and presentation. The role involves managing daily operations, controlling stock and costs, and maintaining compliance with hygiene regulations. Candidates should have passion for cooking, experience with fresh ingredients, and be organised in following procedures. Technical skills include food safety certification, kitchen management, and familiarity with Mediterranean cuisine. The position demands leadership, communication, and organisational skills to create a positive working environment. The successful candidate will work in a fast-paced setting, delivering memorable dining experiences for customers.